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Session IPA No. 2

Get that holiday feeling with this refreshing session IPA bursting with tropical flavours

ABV

3.9%

Style

Session IPA

1.1 units per half

Cyclops eye iconSee

Pale Gold

Cyclops nose iconSmell

Lychees, Grapefruit, Peach

Cyclops mouth iconTaste

Peach, Grapefruit, Gooseberry

Bitterness

4 out of 5 4/5 on the bitterness scale 4/5 on the bitterness scale 4/5 on the bitterness scale 4/5 on the bitterness scale 4/5 on the bitterness scale

Sweetness

3 out of 5 3/5 on the sweetness scale 3/5 on the sweetness scale 3/5 on the sweetness scale 3/5 on the sweetness scale 3/5 on the sweetness scale

Hops

Nelson Sauvin, Cascade, Columbus, Galaxy

Malt

Malted Oats

Allergens

Barley and oats

Available in cask throughout July - August.

Our cask beers use isinglass finings, therefore, are not vegetarian. Good news though - our keg and bottled beers are all suitable for vegetarians!

Everards pint illustration

Some deliciousBeer and food pairings

Session IPA’s pair with a diverse range of foods so they will happily pair with lots of your favourite dishes.

Perfect with…

Spicy chicken or pork dishes.


Session IPA No.2 Illustration

A cocktail of flavoursSession IPA No.2

Our newest session IPA is the perfect thirst-quencher.

Full of fruity tropical flavour, we’ve chosen worldwide hops to brew our Session IPA No.2. Nelson Sauvin hops give a cocktail of flavours of peach, grapefruit and gooseberry with Columbus and Galaxy providing aromas of lychees and grapefruit. We’ve brewed our beer with malted oats to create a distinct finish.

IPA’s were born in East London by a brewer named George Hodgson. In the late 1700’s he discovered that his pale coloured ales were incredibly well received in India and that the long journey, warm temperatures and the steady rocking of the ocean seemed to accelerate the maturation process resulting in a beer full of character that quickly dominated the market.

This beer is one to try if you like IPA’s or fruity ales.