Join us in March for the first ever myEverards Virtual Roadshow
As the countdown to the end of lockdown begins we want to use the time ahead to help you get ready for re-opening.
That's why we are launching the first ever myEverards Virtual Roadshow.
Starting into March, we will be hosting webinars and presentations on a variety of different subjects, whether its category insights, beer range and the new brewery, getting the cellar ready for re-opening and more.
As well as this we will also have presentations from suppliers of goods and services in the areas of technology, innovation, sustainability, cost saving and energy as well as information from trade bodies and support groups
Do you have a supplier you think could add value to other Business Owners in the Everards estate? If they are doing something different and providing something extra for your business, then let us know by emailing Dave Pawson (dp@everards.co.uk) and we can see if they want to take part.
Keep a look out for dates, information, offers, competitions and more info in the coming days.
They've only been in the pub just over a year and we're super proud to see that The Unicorn’s Head in Langar, Nottinghamshire, has been named Pub of the Year at the prestigious Great Food Club Awards 2024/25.
Dave and Kim took over the Paget Arms in Loughborough, just over a year ago. After meeting them at one of our Pop Inn events we could see what a great fit they were for the Paget and were able to offer them an agreement that was right for them.
Paul and Gaynor at The Bulls Head are an independent family run business just like Everards and have been at their pub and home for 37 years now! Here's how they got started in the pub world and why they still love it, even in these difficult times...
